Hey, Vancouver foodies! If you’re craving a taste of Florence let me introduce you to Fiorino, a little gem in Chinatown. This cozy restaurant is […]
Tasting of three Canadian wines which provide great value and are great for food pairings.
Going around the stalls at Saint Lawrence Market on a Saturday in Toronto with friends can be an incredible learning opportunity as you get to
Paris is a city full of culture and history. Food and wine play an important role in Parisian daily life, thus there is a lot
Quebec City is a mixture between European and North American culture. Situated along the Saint Lawrence River, it is one of the oldest settlements in
Pizza is one of the most popular and historic dishes in the world and comes in many forms. The industrialization of pizza has led to
From History to Heritage: The Art of Neapolitan Pizzaiuolo Becomes UNESCO’s Intangible Cultural Heritage
Yesterday the art of Neapolitan Pizzaiuolo has become recognized as UNESCO’s intangible cultural heritage in the latest meeting of the organization in Jeju, South Korea.
Add an Piaggio Ape personalized with a volcanic stone wood-fired oven and the know-how of two pizzaiuoli from Campania and you have the recipe for
Pizza Chef Ivan Aiello tells us about his experience in UK’s capital and his origins from Campania Where did you grow up and when did
Il pizzaiolo Ivan Aiello ci parla della sua esperienza nella capitale inglese e delle sue origine campane. Dove sei cresciuto e quando hai imparato a